Trudon Kerti, Maduraï

5.990 kr.
The Duke of Tuscany first brought jasmine in India in 1690, a flower originally from Arabia. Whether fresh or dried, they still play a quintessential role in India’s myths, legends and daily rituals. At times, jasminum sambac perfumes loose-leaf tea; at others, it is braided into floral necklaces. Revered spiritually, the odorant flower turns into an offering in Hindu temples

Head Notes: Ylang-Ylang

Heart Notes: Sambac Jasmine absolute

Base Notes: Benzoin Resin


Petite: 70 gr. - Brennslutími: 18-20 tímar

Classic: 270 gr. - Brennslutími: 55-60 tímar

Intermezzo: 800 gr. - Brennslutími: 110-120 tímar